Bored with stuffy cuisine and haughty service? Try Le Club at hush, an intimate 40-cover restaurant on the first floor of Geoffrey (son of Roger)Moore's acclaimed venture, hush. Those who know their 'Le-s' from their 'The's' will not be surprised to learn that the food here is rustic French - French, simple and delicious thanks to well-sourced native and regional produce - oysters from the French Atlantic, grilled Dover sole, Chateaubriand, and maybe the odd slice of Gascony foie gras. The carving trolley regularly offers different dishes from a succulent poulet de Bresse to freshly sliced gravadlax. And all served with the same friendly style we have come to expect from hush. Impressive wine list.
Off Bond (not James...) Lancashire Court... Ol'London Town
A favourite spot... but this capture is from another in Gstaad... which not as good :( 4 sure!
DDL Skip the Swiss one, but the london one is worth the distraction... even if just for a drink... or a cafe on a warm afternoon away from the dizzying masses... for it is nice courtyard
I am sure they appreciate your advert for them, great shot with lovely texture and the colour is just great, despite not being a 'colourful' image it is quite vibrant Margaret